Tendeuka-Kiyi Tomato Nyatso Line
Tsananguro Pfupi:
JIANGXI JINGYE Machinery Technology Co, Ltd inonyanya kugadzirisa dhizaini, kugadzira, kumisikidza, kutumira, kudzidzisa uye mamwe mapurojekiti ekeykey ekugadzira michina.
Iyo ketchup yekugadzira mutsara inogona zvakare gadzira yakakwenenzverwa michero nemiriwo zvigadzirwa senge sitirobhi jamu, bheribheri jamu, bhurubheri jamu, rasipiberi jamu, applesauce, mango jam, apricot jamu, karoti jamu, hanyanisi jamu, pepper jamu, nezvimwe.
Chigadzirwa Chigadzirwa
Chigadzirwa Mateki
mbishi kusarudzwa → kuchenesa → kupfeka → kupisa kupisa scalding → kurova → kudziyisa kusungwa → kukora → kuvhara chisimbiso → kubereka → kutonhora → kupera chigadzirwa.
Mashandiro mazano e ketchup yekugadzira mutsara:
1.Raw zvinhu kusarudzwa: sarudza yakakwana zvakakwana, yakajeka ruvara, yakakwira yakaoma nyaya yezvinhu, yakatetepa ganda, gobvu nyama, shoma mbeu yemuchero seyakatsvuka zvinhu.
2.Cleaning: geza jecha uye tsvina pamusoro pechibereko pamusoro nemvura yakachena.
3.Trim: bvisa madzinde uye girini uye zvakaora zvikamu.
4.Hot scalding: Dururira madomasi akachekwa mumvura inodzika kwe2 ~ 3 maminetsi kuti unyorove pulp uye kuti zvive nyore kurova.
5.Pulping: mushure scalding, dururira madomasi kupinda pulper, kuputsa pulp uye bvisa makanda uye seed.The wokutanga pajira riya dhayamita iri 1.0 ~ 1.2 mm, yechipiri pajira riya dhayamita iri 0,8 ~ 0.9 mm. Pakarepo mushure mekurohwa, pulp inopisa uye yakasimbiswa kudzivirira pectinase kubva ku delamination.
6.Concentration: isa iyo slurry mune yemapuraneti inomutsa interlayer, kupisa uye kuisa pfungwa, uye rega kupisa kana iyo soluble solid inosvika 22% ~ 24% .Ramba uchikurudzira panguva yevasungwa maitiro kudzivirira kupisa.
7.Packing: mushure wevasungwa, slurry tembiricha iri 90 ~ 95 ℃, pakarepo anogona uye chisimbiso.
8.Sterilization uye kutonhora: mbereko mumvura inodzika pa1O ℃ kwemaminetsi makumi maviri kusvika makumi matatu, uyezve kutonhora kusvika tangi tembiricha yasvika 35 ~ 40 40.
Ketchup yekugadzira mutsara mhando zvinodiwa: muto muto mutsvuku, yunifomu, iine imwe viscosity; Sour kuravira, hapana peculiar kunhuhwirira; Iyo soluble solids yakasvika 22% ~ 24%.