Cheese Vat
Tsananguro Pfupi:
Kana iwe ukasarudza kutanga nemukaka sechinhu chinogadzirwa, chizi VAT yakakosha. Mabasa aro makuru ndeyekugwamba kwemukaka uye kugadzirira kwemukaka; maitiro aya ndiwo hwaro hwechinyakare chizi.
JINGYE Cheese Vat vanovimbisa kubata kwakanaka kwemitsipa, kuita kucheka zvinyoro uye zviito zvinokanganisa.
Kuyerera kwakadzikama uye kwakadzikama kwechigadzirwa kunoderedza kupatsanurwa kwemasuru machena uye kunodzivirira kuiswa kwezvinhu pasi.
Zvese zvinogadzirwa muSUS 304/316 simbi isina chinhu, yakagadzirirwa kupisa / kutonhora sisitimu uye yakagadzirirwa CIP otomatiki yekuchenesa system.
Chigadzirwa Chigadzirwa
Chigadzirwa Mateki
JINGYE Cheese Vat inonyanya kushandiswa mumukaka wechizi fekitori nepurazi.
1.Capacity: 100L, 200L, 300L, 400L, 500L, 600L, 800L, 1000L;
2.Material: Simbi isina kuchena 304 / 316L;
3.Voltage: 3 chikamu 220/380 / 415V, kana yakagadzirirwa kune yemuno mwero;
4.Inodziya mhando: magetsi, chiutsi;
5.Cooling maitiro;
6.Mixing mhando: chizi mukaka curd cutter agitator, 0-30rpm;
7.Discharge: kubva vharuvhu pazasi divi;
|
Kushanda Vhoriyamu （L） |
Dhayamita Φ (mm) |
Kudzika D (mm) |
Shanduro yeMagetsi Simba (KW) |
Kutsika Kusanganisa Speed (rpm) |
Heating Type |
Kushanda Tembiricha (℃)
|
|
100 |
600 |
400 |
0.37 |
0-30 |
Electric Heating Kana Steam Heating |
20-100 |
|
200 |
700 |
600 |
0.75 |
0-30 |
||
|
300 |
800 |
650 |
1.1 |
0-30 |
||
|
400 |
900 |
700 |
1.5 |
0-30 |
||
|
500 |
1000 |
700 |
2.2 |
0-30 |
||
|
600 |
1000 |
800 |
2.2 |
0-30 |
||
|
800 |
1100 |
900 |
3 |
0-30 |
||
|
1000 |
1200 |
1000 |
4 |
0-30 |
||
|
Tinogona kugadzirisa zvigadzirwa maererano nezvinodiwa nevatengi. |
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1.Ice sisitimu yemvura yekukurumidza kutonhora mumaminitsi gumi;
2.Operation chikuva;
3.Iyo sterilization system;
4.Cheese muforoma, kumanikidzwa Anoumba muchina;
5.Different mabasa evasanganisi:
Kana iwe usingaone yakakodzera chizi vat inosangana nezvako zvaunoda, kana kukundwa nesarudzo, chingotifonera. Isu tichaisa makumi emakore ezviitiko uye hunyanzvi kuti zvikushandire iwe.
